Portobello Mushroom Truffle Oil Risotto *NEW*
Creamy risotto rice is infused with the earthy flavor of portobello mushrooms and finished with a drizzle of luxurious truffle oil. Topped with crispy Parmesan sticks for added texture and depth of flavor, this indulgent dish is a true delight for the senses.
Ingredients: 6oz risotto rice, portobello mushrooms, tablespoon unsalted butter, white wine, chicken stock, tablespoons Parmesan cheese, truffle oil, crispy Parmesan stick |
Macros: 765 Kcal, Protein: 24 g, Fat: 44 g, Carbohydrates: 57 g, Cholesterol: 72 mg, Sodium: 783 mg, Fiber: 3 g, Sugar: 2 g |
No Artificial Preservatives, No GMO |
This data is provided by Nutritionix and is an estimate only. Diet: Balanced | Gluten free | |